Inspired by a local restaurant, where the best dish to order was a green chili cheese fry. It came smothered in green enchilada sauce and topped with melted cheddar cheese...
This recipe assumes you have already started to bake your favorite style of frozen french fries in the oven.
Sauté onions on medium heat. |
Add in garlic and sauté for 30 seconds more. |
Add in flour and fry for about 2 minutes, stirring occasionally. |
Add in spices. |
Slowly add in chicken broth as you stir with your whisk. |
Add in green chili. keep stirring until thick and bubbly. lower heat and simmer for 10 minutes. Taste. If needed add more garlic salt to taste. |
Serve on top of baked french fries, with chicken, cheese, lettuce, tomatoes, avocados, sour cream. |
YUM! |
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